Your favorite local farmers. Over 25 top chefs. Paired to provide a memorable evening on the grounds of the beautiful, historic Barr Mansion. Farm to Plate takes place on May 10, 2012 - we thank our hard-working farmers, dedicated chefs, food artisans and sponsors - and many more who help make this annual event possible!
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THANK YOU to SFC’s 2012 Farm to Plate Sponsors to date: Plowshare Sponsors: Barr Mansion, Wheatsville Food Co-op Planter Sponsor: Farm Credit Bank of Texas SPONSORSHIP STILL AVAILABLE AT THIS LEVEL Harvester Sponsors: Edible Austin, Maxwell, Locke & Ritter LLP, Norwood Tower LP, Texas Monthly, Furman + Keil Architects, Auguste Escoffier School of Culinary Arts--SPONSORSHIP STILL AVAILABLE AT THIS LEVEL |

SPONSORSHIPS for 2012 AVAILABLE NOW! Call Susan Leibrock at 512-236-0074 ext. 111
TICKETS AND TABLES ON SALE MARCH 9th. Tickets are available for $125 and tables of 10 for $1,500.
2012 Featured Chefs: Bryce Gilmore of Barley Swine, Jesse Griffiths of Dai Due and Shawn Cirkiel of Olive and June.
Breweries: ANNOUNCING SOON!
Wineries: ANNOUNCING SOON!
Cocktails by Tipsy Texan!
Have you seen Trevor Ray Thompson's photo gallery? Click here to view.
Anthology Photography gallery coming soon!


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