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THANK YOU FOR YOUR SUPPORT - YOU CAN HELP MAKE FARM TO PLATE 2012 A SUCCESS!

Your favorite local farmers. Over 25 top chefs. Paired to provide a memorable evening on the grounds of the beautiful, historic Barr Mansion. Farm to Plate takes place on May 10, 2012 - we thank our hard-working farmers, dedicated chefs, food artisans and sponsors - and many more who help make this annual event possible!

THANK YOU to SFC’s 2012 Farm to Plate Sponsors to date:

Plowshare Sponsors: Barr Mansion, Wheatsville Food Co-op

Planter Sponsor: Farm Credit Bank of Texas                                         SPONSORSHIP STILL AVAILABLE AT THIS LEVEL

Harvester Sponsors: Edible Austin, Maxwell, Locke & Ritter LLP, Norwood Tower LP, Texas Monthly, Furman + Keil Architects, Auguste Escoffier School of Culinary Arts--SPONSORSHIP STILL AVAILABLE AT THIS LEVEL

SPONSORSHIPS for 2012 AVAILABLE NOW! Call Susan Leibrock at 512-236-0074 ext. 111

TICKETS AND TABLES ON SALE MARCH 9th. Tickets are available for $125 and tables of 10 for $1,500.

2012 Featured Chefs: Bryce Gilmore of Barley Swine, Jesse Griffiths of Dai Due and Shawn Cirkiel of Olive and June.

Breweries: ANNOUNCING SOON!

Wineries: ANNOUNCING SOON!

Cocktails by Tipsy Texan!

Have you seen Trevor Ray Thompson's photo gallery? Click here to view.

Anthology Photography gallery coming soon!

Photos of Farm to Plate 2008, 2009, 2010 and 2011: